The November meeting of the American Culinary Federation
Greater Indianapolis Chapter
will be held at 6:00 p.m. on Monday, November 5, 2007 at:
The Garrison
Ft. Benjamin Harrison
6002 N. Post Road
Indianapolis, IN 46216
The host chef is Chef Jim Roberts
Educational session will include information on Chefs’ Certification
Cost: Active Member or Guest - $10.00
Junior Member or Guest - $ 5.00
RSVP: 317-543-9592
For ACF membership information, Contact the
ACF Greater Indianapolis Chapter
1259 Easton Point Dr.
Greenwood, IN 46142
317-882-7998
Or e-mail
Acf.indianapolis@ameritech.net
Or join online at
http://www.acfchefs.org/
Greater Indianapolis Chapter
will be held at 6:00 p.m. on Monday, November 5, 2007 at:
The Garrison
Ft. Benjamin Harrison
6002 N. Post Road
Indianapolis, IN 46216
The host chef is Chef Jim Roberts
Educational session will include information on Chefs’ Certification
Cost: Active Member or Guest - $10.00
Junior Member or Guest - $ 5.00
RSVP: 317-543-9592
For ACF membership information, Contact the
ACF Greater Indianapolis Chapter
1259 Easton Point Dr.
Greenwood, IN 46142
317-882-7998
Or e-mail
Acf.indianapolis@ameritech.net
Or join online at
http://www.acfchefs.org/
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